At Professor Wellbody's Academy of Health & Wellness, we understand there's only one thing harder than making healthy behavior changes: Sticking to them! We all need a little help from our friends, and that's the purpose of the Wellbody Blog, a friendly online gathering spot--a community well--where you can dip into health news; wellness tips; recipes; latest research about nutrition, exercise, sleep and hygiene; plus, real stories from virtual neighbors who are also trying to change their lives for the better. Start from wherever you are; share ideas, information, inspiration. At Pacific Science Center, we believe each of us can do something everyday to improve our health and well-being.
Blog posts tagged in Heart
It’s fall sports season!
That means plenty of parties and tailgating while cheering for your favorite team. We all know snacking throughout the day isn’t good for our smiles, health or figures, but it’s hard to avoid while tailgating.
Keep reading for tooth-healthy tailgating tips from Delta Dental plus recipes for Buffalo Hummus, Grilled Apples and other alternatives to traditional tailgating favorites--a strong defensive lineup to protect your heart and teeth!
An elixir of good health, extra-virgin olive oil has been shown to reduce risk of stroke, heart disease, breast cancer, high cholesterol, Alzheimer’s disease, arthritis, osteoporosis, diabetes and ulcerative colitis.
But not all olive oils are equal.
Keep reading to find out which olive oils are healthiest and why — and learn how to make dukkha, a tasty Egyptian dip.
You may already revel in the fact that red wine is rich in resveratrol, an antioxidant that helps protect against strokes and inhibits the growth of cancer cells. But did you know moderate consumption of wine or beer can help protect bones?
(Plus, keep reading for great grape ideas for non-alcoholic beverages including grape smoothies and peanut butter-and-jelly sippers.)
Seven fruits and vegetables a day. That’s what it takes to reduce death by a whopping 42 percent, according to a new study published in the British Medical Journal.
After following a representative sampling of 65,000 people for seven years, researchers found that those who ate more fruits and veggies were less likely to die for any reason—particularly heart disease (31 percent), stroke and cancer (25 percent).
Even if you don’t eat the full seven servings, eating some fruits and veggies still puts you on the path to better health, and the more you eat, the more you’ll benefit.
But how to munch seven servings without feeling like kale is sprouting from your ears?
Keep reading for tips plus a sample day’s meal plan to get you started.
February, the month of love, is the perfect time to focus on the heart.
The heart is a vital, muscular organ that pumps blood to various parts of the body. A sick heart can spell disaster for overall health; heart disease is the #1 killer of men and women in the U.S.
Surprisingly, one of the keys to a healthy heart is a healthy mouth. That’s because gum disease roughly doubles the risk of heart disease.
How are the heart and mouth are connected? And what can we do to prevent gum disease?